The Stingray BBQ is designed to make one-handed BBQ grilling a breeze! When you use the Stingray, you simply lift a hamburger with the spatula (1), flip a tuna steak with the tong (2), grab a sausage with the toothed tong (3), pierce a vegetable with the fork (4), and gently release it from the fork with the help of the ‘launch control' (5). The launch control is activated by gently closing the Stingray when there is food on the fork. The spatula will gently push the food from the fork, preventing the food from being launched. When you put the Stingray on the table, the curved spatula makes sure that it will sit up (6) to prevent the countertop from getting dirty. All this can be done with one hand, leaving the other hand available to hold a plate or a drink. To also be able to open a drink without the need to change tools, a bottle opener (7) is integrated in the lower handle. After you are done barbecuing, put it in the dishwasher to clean it, lock it and store it. The Stingray is made from stainless steel. Rubber pads are added to the handles to provide a better grip.